FAQs
What makes Beto’s Better Butter different from other nut butters?
Beto’s Better Butter is a small-batch walnut butter made in Seattle with zero seed oils, sugar, preservatives, or additives—just pure, nutrient-rich walnuts and thoughtfully paired spices. It’s rich, toasty, and naturally creamy, making it a perfect alternative to peanut or almond butter. Plus, walnuts are loaded with omega-3s, antioxidants, and gut-friendly benefits, so you're getting more than just great taste!
Can I return my jar if I don’t like it?
Yes! We stand by our walnut butter, but if you're not completely satisfied, we offer returns within 30 days for any reason. Just reach out to us and we’ll make it right.
Do you offer wholesale pricing?
Yes! We offer wholesale pricing with no minimum order quantities. Whether you're a retailer, restaurant, or just want to stock up, you can sign up for wholesale inquiries here.
How should I store my walnut butter?
For the freshest flavor, longest shelf life, and best texture, we recommend storing your jar in the fridge after opening.
Where do you ship?
We currently only ship within the U.S. but are looking into expanding in the future. Sign up for our email list to stay updated!
How can I use Beto’s Better Butter?
Beto’s Better Butter is incredibly versatile! Spread it on toast, drizzle it over oatmeal, blend it into smoothies, swirl it into yogurt, or even use it in baking. It also pairs beautifully with fruit, dark chocolate, and savory dishes—try it on roasted veggies or in a homemade dressing!